This creamy pumpkin sauce is a warm hug for your taste buds! Made with pure pumpkin, spices, and a touch of cream, it’s rich and flavorful. It’s perfect for pasta or even drizzling on roasted veggies. I love how quick it comes together—just mix, heat, and enjoy this fall favorite anytime! 🎃 Key Ingredients & Substitutions Pumpkin Puree: This is the star of the show! You can use canned pumpkin puree for convenience. If you’re feeling adventurous, homemade puree from roasted pumpkin works great too. Heavy Cream or Coconut Milk: Heavy cream gives a rich texture. If you’re looking for … Read more

This Pumpkin Alfredo Sauce is creamy and full of flavor, making it a perfect addition to pasta or roasted vegetables. It’s a fun twist on the classic Alfredo, and oh-so-easy to whip up! When I make this sauce, I love how the pumpkin adds a rich taste and lovely color. It’s like a cozy hug in a bowl! Plus, who doesn’t love a little fall magic in their dinner? 🍂 Key Ingredients & Substitutions Fettuccine Pasta: Traditional choice for Alfredo, but you can easily swap it for spaghetti, penne, or gluten-free pasta if needed. Pumpkin Puree: Canned pumpkin is super … Read more

This tasty white chicken chili is packed with protein and keeps carbs low, making it a great choice for a healthy meal. With tender chicken, creamy beans, and a kick of spices, it’s super satisfying! I love how warm and cozy this chili feels on a chilly day. Plus, it’s quick to make! I often top mine with a sprinkle of cheese to make it even more delicious. Who can say no to cheese? 🧀 Key Ingredients & Substitutions Chicken: Boneless, skinless chicken breasts are perfect for this chili as they cook quickly and stay tender. You can also use … Read more